京の焼肉処 弘 四条木屋町店

A yakiniku shop beside the Takase River, right by exit 1-A of Kyoto-Kawaramachi Station, with first-floor bench seats all facing the river. It has 70 seats and no smoking indoors, and its signature is the chef's daily selection platter, with banquet courses from 5,000 yen.

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