京都祇園 天ぷら八坂圓堂（八坂本店）

Tempura Endo Yasaka, founded in 1885, is a long-standing tempura restaurant in Gion's Yasaka area. It fries Kyoto-style tempura from Kyoto vegetables and seafood shipped from Setouchi and Wakasa, served light and crisp. The shop has tempura counters and private rooms, with dinner from 17:00 to 21:30, open all year.

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